The CATRION Culinary Academy is the peak of culinary excellence in Saudi Arabia. In addition to developing existing team members, our academy also identifies and nurtures the culinary stars of the future. With our CORE Program and world-class instructors, we offer a comprehensive culinary education that exceeds international standards.
The name derives from the main pillars it encompasses: Culinary, Optimization, Recognition and Empowerment. Launched in July 2023, graduates of the CORE Program receive the first globally recognized certification for the culinary industry, developed in partnership with Worldchefs and City & Guilds. Available in seven languages including Arabic and English, the program is designed to cultivate talent and leadership worldwide.
At our Culinary Academy, we offer a range of modules designed to provide students with the essential skills needed to excel in the hospitality industry. These modules cover various topics, including hospitality service, dietary needs and preferences, table settings and event management, beverage service, dates, food presentation, and effective communication. Our comprehensive training equips students with the knowledge and expertise required to succeed in the dynamic world of hospitality.
Our Culinary Academy has achieved recognition from Worldchefs, establishing it as the first academy in Saudi Arabia to receive this accolade. This designation highlights our dedication to providing excellence in culinary education on a global scale, showcasing the high standards of education at our Academy.
Committed to community engagement, the CATRION Academy actively participates in local initiatives. On International Chef's Day, current students and graduates from the CORE program enthusiastically welcome children to engaging workshops that promote a healthy diet and a passion for culinary arts.
All students at the Academy complete the comprehensive Health, Food Safety and Hygiene Program, equipping them with the necessary knowledge and skills to uphold the strictest health and safety guidelines.
As pioneers in sustainable culinary practices, we provide our team members at the Academy with access to Worldchefs Sustainability Programs. By embracing sustainable practices, we strive to set the global agenda and contribute to a greener future.
The first graduation ceremony from CATRION saw ten Saudi graduates receive eight chef de partie certifications and several students selected for ongoing personalized training. Our goal is to highlight our commitment to culinary education and the success of our alumni.
